Traditional Gul Khaskhas Anarse (Pack of 1Kg)
Handcrafted using aged rice soaked over days, naturally sweetened with pure jaggery, and fried to golden perfection in refined oil. Generously crusted with nutty poppy seeds and delicately infused with fragrant cardamom and nutmeg, each bite delivers an authentic, melt-in-the-mouth, and exquisitely lacy traditional festive treat.
Ingredients:
Special Aged Rice (Tandul): Soaked, dried, and ground over several days to form the naturally fermented base that creates the signature delicate, lacy texture.
Pure Jaggery (Gul): Imparts a rich, wholesome caramel sweetness and an authentic golden-brown hue without any refined sugar.
Poppy Seeds (Khaskhas): Generously crusted on the exterior to provide an attractive speckled finish and a nutty, crunchy bite.
Refined Oil: Used for slow deep-frying to achieve a crisp outer ring while keeping the center tender and soft.
Aromatic Spices (Cardamom): Freshly powdered elaichi delivering a warm, classic festive fragrance.
